McMillin's Dining Room is our fine dining restaurant located in the former home of John S. McMillin, Roche Harbor Lime & Cement Company Founder.

The story of John S. McMillin can be found inside our Menu cover which can be read on your visit to our restaurant or just click here:    
McMillin Story

 

 

 

 

 

Our Executive Chef, Bill Shaw, specializes in Northwest cuisine with an emphasis on using the freshest bounty of local shellfish and salmon, as well as island-grown organic vegetables, herbs and greens from farms on San Juan Island and nearby Waldron Island.

Enjoy a lovely dinner of local Spot Prawns and our famous Rock Salt Roasted Prime Rib, as our nightly "Colors Ceremony" welcomes sunset.

 

For Appetizer and Starter dishes choose from a selection including:

Westcott Bay Steam Pot, Dungeness Crab and Artichoke Heart Dip, Maytag Blue Cheese Salad, and Roche Harbor's famous Dungeness Crab Bisque.

Wines

Our wine list combines a distinctive collection of West Coast wine with an emphasis on Northwest wines. Awarded the Wine Spectators Award of Excellence in 2006, 2007, 2008 and 2009.

McMillins Wine List

 

And for a variety of martinis and cocktails click on the following link:

Martinis and Cocktails

 

 

Favorite main course dishes include:

Local Spot Prawn & Dungeness Crab Ravioli

San Juan Island Natural Lamb Mixed Grill

Oregon Hazelnut Crusted Halibut with Dungeness Crab

Local Fresh Salmon and Potato-Crusted Scallops with Smoky Bacon-Onion Relish on the menu by popular demand will always befavorites.

 

And for the vegetarian:

Fresh, organic vegetables from local farmers

Island Farm Crepe with Alder Smoked Tomato Broth

 

Desserts

To top off your culinary experience at McMillin's, a wonderful selection of home-made desserts will tempt your tastebuds - all created by Mama Shaw.

 

Colors Ceremony:

While dining, enjoy the best seat in the house for our celebrated "Colors Ceremony," a lowering of the flags, honored by national anthems and a cannon salute, held each eveningthe at sunset during summer. A dining experience to remember!

Reservations:

It is advisable to make reservations ahead for McMillin's Dining Room.  

Call on the direct line 360-378-5757, or 360-378-2155 ext. 400

or toll-free at 800-451-8910 ext. 400

Open from 5 p.m. - 10 p.m.  ...  Winter Hours:  Thursdays - Mondays